A peel built with light aluminium alloy suitable for contact with food, its shape and microporosity are designed to facilitate the loading/unloading of pizza without excess flour. The shape of the handle is designed to easily dissipate the heat avoiding getting burned, offering a better grip and smoothness.
Code | Pizza Style | Diameter (cm) | Length (cm) |
---|---|---|---|
A30 | Traditional | 30 | 170 |
A33 | Traditional | 33 | 170 |
A35 | Traditional | 30 - 33 | 171 - 220 |
A36 | Max | 30 - 33 | 170 |
A40 | Max | 30 - 33 | 170 |
A45 | Max | 30 - 33 | 170 |
A50 | Max | 30 - 33 | 170 |
A51 GL | Max | 36 - 40 - 45 - 50 | 171 - 220 |